THAI
SHARING MENUS
DINNER EVERY DAY 5PM TO 10PM
LUNCH FRIDAY TO SUNDAY MIDDAY TO 2.30PM
EIGHT PLATE SHARING MENU
Lunch | Dinner £34.00 per person
Not available Friday or Saturday evenings
CLASSIC
STEAMED EDAMAME (GF)
japanese chilli powder, rock salt
BARBEQUED FREE RANGE CHICKEN SATAY
peanut sauce, thai sweet relish, nam jim jaew sauce
CRISPY RICE PAPER MIXED VEGETABLE SPRING ROLL
chilli jam
PANKO TEMPURA KING PRAWN
chilli & garlic mayonnaise
FREE-RANGE CHICKEN GREEN CURRY (GF)
white aubergine, courgette, bamboo, red chilli, basil, kaffir lime leaf
OUR OWN CRISPY GLOUCESTERSHIRE OLD SPOT PORK BELLY
chilli & garlic sauce, crispy dry chilli
CHOI SUM
light premium soy
STEAMED JASMINE RICE (GF)
VEGETARIAN (V)
STEAMED EDAMAME (GF)
japanese chilli powder, rock salt
PANKO TEMPURA PUMPKIN, CAPSICUM, TARO, ONION & SHISO LEAF
chilli & garlic mayonnaise
PANANG CURRY SWEETCORN CAKE
sweet chilli dipping sauce
CRISPY RICE PAPER MIXED VEGETABLE SPRING ROLL
chilli jam
AUBERGINE & GRILLED COURGETTE GREEN CURRY (GF)
long beans, mixed capsicums
STIR-FRIED SWEET & SOUR FRESH MORI-NU TOFU WITH DRAGON FRUIT
sweet & sour sauce
CHOI SUM
light premium soy
STEAMED JASMINE RICE (GF)
TEN PLATE SHARING MENU
Lunch | Dinner £44.00 per person
CLASSIC
STEAMED EDAMAME (GF)
japanese chilli powder, rock salt
PANKO TEMPURA KING PRAWN
chilli & garlic mayonnaise
BARBEQUED FREE RANGE CHICKEN SATAY
peanut sauce, thai sweet relish, nam jim jaew sauce
CRISPY RICE PAPER PEKING DUCK SPRING ROLL
hoi sin sauce, chilli jam
SMOKED GRASS-FED HEREFORD SELECT BEEF BRISKET & BONE MARROW MASSAMAN CURRY
isle de noir potatoes, white onion, banana shallots, cashew nuts, coriander
OUR OWN CHAR-GRILLED WELSH BADGER FACED LAMB CUTLETS
long beans, garlic, chilli, black pepper sauce
STEAMED SEABASS FILLETS
garlic, lemongrass, coriander in chilli lemon sauce
CHOI SUM
light premium soy
BEANSPROUTS
braised garlic cloves, oyster sauce
STEAMED JASMINE RICE (GF)
VEGETARIAN (V)
STEAMED EDAMAME (GF)
japanese chilli powder, rock salt
PANKO TEMPURA PUMPKIN, CAPSICUM, TARO, ONION & SHISO LEAF
chilli & garlic mayonnaise
BARBEQUED ONION, CAPSICUM, SHIITAKE, BUTTON & CHESTNUT MUSHROOM, SATAY
peanut sauce, thai sweet relish, nam jim jaew sauce
CRISPY RICE PAPER MIXED VEGETABLE SPRING ROLL
chilli jam
AUBERGINE & GRILLED COURGETTE GREEN CURRY (GF)
long beans, mixed capsicums
STIR-FRIED SWEET & SOUR FRESH MORI-NU TOFU WITH DRAGON FRUIT
sweet & sour sauce
PAPAYA SALAD (GF)
shredded papaya, carrots, cherry tomatoes, fine beans, tamarind, lime, palm sugar, chilli, garlic
CHOI SUM
light premium soy
BEANSPROUTS
braised garlic cloves, oyster sauce
STEAMED JASMINE RICE (GF)
TWELVE PLATE SHARING MENU
Lunch | Dinner £54.00 per person
CLASSIC
BARBEQUE BABY RIBS
charred pineapple
PANKO TEMPURA KING PRAWN
chilli & garlic mayonnaise
OUR OWN CHAR-GRILLED WELSH BADGER FACE LAMB LOLLIPOP
garlic, chilli, black pepper sauce
CURRIED SALT & PEPPER BABY SQUID
crispy garlic, spring onion, habanero
SMOKED GRASS-FED HEREFORD SELECT BEEF BRISKET & BONE MARROW MASSAMAN CURRY
isle de noir potatoes, white onion, banana shallots, cashew nuts, coriander
STIR-FRIED FREE-RANGE CHICKEN CASHEW NUT
roasted red chilli sauce
CRISPY DUCK AND POMEGRANATE SALAD
white onion, red onion, celery, roasted cherry tomatoes, coriander, coconut, chilli paste
CRISPY COD
kaffir lime leaf, tamarind sweet chilli sauce
CRAB MEAT & TIGER PRAWN PAD THAI
crushed chillies, lime, peanut
MIXED SEASONAL VEGETABLES
EGG FRIED RICE (GF)
SALTED CARAMEL CRÈME BRÛLÉE (GF)
drunken black cherries, crazy bear lavender cookies
VEGETARIAN (V)
BARBEQUED ONION, CAPSICUM, SHIITAKE, BUTTON & CHESTNUT MUSHROOM SATAY
peanut sauce, thai sweet relish, nam jim jaew sauce
PANKO TEMPURA PUMPKIN, CAPSICUM, TARO, ONION & SHISO LEAF
chilli & garlic mayonnaise
PANANG CURRY SWEETCORN CAKE
sweet chilli dipping sauce
CRISPY RICE PAPER MIXED VEGETABLE SPRING ROLL
chilli jam
PAPAYA SALAD (GF)
shredded papaya, carrots, cherry tomatoes, fine beans, tamarind, lime, palm sugar, chilli, garlic
ROASTED PEACH MASSAMAN CURRY (GF)
cashew nut, coriander
FRESH MORI-NU TOFU & VEGETABLE PAD THAI
crushed chillies, lime, peanut
STIR-FRIED SWEET & SOUR FRESH MORI-NU TOFU WITH DRAGON FRUIT
sweet & sour sauce
CRISPY FRESH MORI-NU TOFU
kaffir lime leaf, tamarind sweet chilli sauce
MIXED SEASONAL VEGETABLES
COCONUT RICE WITH BANANA LEAF (GF)
SALTED CARAMEL CRÈME BRÛLÉE (GF)
drunken black cherries, crazy bear lavender cookies
SIGNATURE SHARING MENU
Lunch | Dinner £67.00 per person
CLASSIC
CRISPY SEAWEED (GF)
STEAMED EDAMAME (GF)
japanese chilli powder, rock salt
SHRIMP CRACKERS
sweet chilli dipping sauce
BARBEQUE BABY RIBS
charred pineapple
CURRIED SALT & PEPPER BABY SQUID
crispy garlic, spring onion, habanero
ROASTED MANDARIN CHERRY VALLEY HALF DUCK
HONEY ROASTED LOIN OF GLOUCESTERSHIRE OLD SPOT PORK
CRISPY BELLY OF GLOUCESTERSHIRE OLD SPOT PORK
pak choi, pickled ginger, premium soy chilli dipping sauce
CRAB MEAT & TIGER PRAWN PAD THAI
crushed chillies, lime, peanut
GAI LAN
braised garlic cloves, oyster sauce
STEAMED JASMINE RICE (GF) (V)
PASSIONFRUIT CHEESECAKE
candied coconut, mango chilli salsa
VEGETARIAN (V)
CRISPY SEAWEED (GF)
STEAMED EDAMAME (GF)
japanese chilli powder, rock salt
PANANG CURRY SWEETCORN CAKE
sweet chilli dipping sauce
BARBEQUED ONION, CAPSICUM, SHIITAKE, BUTTON & CHESTNUT MUSHROOM SATAY
peanut sauce, thai sweet relish, nam jim jaew sauce
CRISPY RICE PAPER MIXED VEGETABLE SPRING ROLL
hoi sin dipping sauce
ROASTED PEACH MASSAMAN CURRY (GF)
cashew nut, coriander
GAI LAN
braised garlic cloves, oyster sauce
VEGETABLE PAD THAI
crushed chillies, lime, peanut
POMEGRANATE SALAD
white onion, red onion, celery, roasted cherry tomatoes, coriander, coconut, chilli paste
TRUFFLED BABY PAK CHOI
light premium soy
STEAMED JASMINE RICE (GF)
PASSIONFRUIT CHEESECAKE
candied coconut, mango chilli salsa
Minimum two people per set menu (classic or vegetarian). Set menus cannot be swapped or changed
(V) Denotes dishes that are, or can be prepared without meat.
(GF) Denotes dishes that are gluten-free.
Some dishes contain ingredients that are not specified in the description, guests with allergies should be aware of this risk. Please speak to us if you wish to know more about our ingredients or to discuss allergens. Unfortunately we are unable to guarantee the absence of nuts in any of our dishes. Please note that although thorough precautions have been made, game birds may still contain lead shot, and fish may contain bones.
Prices include VAT. A discretionary 13.5% service charge will be added to your bill.
This is a sample menu – dishes and prices may vary.