THAI
A LA CARTE MENU

AVAILABLE EVERY DAY
MIDDAY-3PM AND 5.30PM-10PM

 


 

APPETISERS

SHRIMP CRACKERS £5.95 (2 people) / £11.95 (4 people)
sweet chilli dipping sauce

STEAMED EDAMAME (GF) (V) £6.95
japanese chilli powder, rock salt

CRISPY SEAWEED (GF) (V) £6.95

POPCORN CHICKEN £13.95
sweet chilli & garlic mayonnaise

MALDON ROCK OYSTER (GF) £3.50 (1) / £8.50 (3) / £17.50 (6) / £35.50 (12)
sour fruit, chilli, lemon

THAI SPICY OYSTER £3.50 (1) / £8.50 (3) / £17.50 (6) / £35.50 (12)
coconut milk, chilli paste, lemon, shallot

 

STARTERS

CRISPY RICE PAPER SPRING ROLLS
mixed vegetable, chilli jam (V) £10.95
peking duck, hoi sin sauce, chilli jam £12.95
cod & smoked haddock salmon roe, chilli jam £13.95

KING PRAWN & FREE-RANGE CHICKEN WONTON £11.95
penang curry sauce, tamarind, coconut milk

PANKO TEMPURA chilli & garlic mayonnaise
pumpkin, capsicum, taro, onion, shiso leaf (V) £10.95
king prawn £15.95
soft shell crab £17.95

CURRIED SALT & PEPPER crispy garlic, spring onion, habanero
fresh mori-nu tofu (V) £9.95
king prawn £15.95
baby squid £16.95
soft shell crab £17.95

SATAY peanut sauce, thai sweet relish, nam jim jaew sauce
barbequed onion, capsicum, shiitake, button & chestnut mushroom (V) £9.95
barbequed free-range chicken £11.95
barbequed king prawn £12.95

PANANG CURRY SWEETCORN CAKE (V) £9.95
sweet chilli dipping sauce

BARBEQUE BABY RIBS £13.95
charred pineapple

SESAME PRAWN TOAST £10.95
sweet chilli dipping sauce

PAN-SEARED ISLE OF SKYE KING SCALLOP (GF) £7.95
served in shell, mango, lime, chilli, garlic

 

SHARING PLATES

for minimum two people

STARTER SELECTION £17.95 per person
sesame prawn toast, sweet chilli dipping sauce
crispy rice paper vegetable spring roll, chilli jam
curried salt & pepper baby squid, crispy garlic, spring onion, habanero
free-range chicken satay, peanut satay sauce, sweet relish, nam jim jaew sauce

CLASSIC DIM SUM SELECTION £17.95 per person
barbecued pork bun
prawn cheung fun
pork and prawn shumai
pork, prawn and scallop shumai
king prawn har gau

VEGETARIAN DIM SUM SELECTION (V) £13.95 per person
crystal har gau
shiitake and water chestnut har gau
asian mushroom, chive and sweetcorn har gau
taro, asian black fungus and sweetcorn har gau
carrot and chive har gau

MIXED GRILL £35.95 per person
seared isle of skye king scallops,
tiger prawns,
our own grilled welsh badger faced lamb cutlets
free-range chicken thigh
grass-fed hereford select beef sirloin steak with flamed whiskey
selection of nam jim jaew sauce, chilli lime sauce, bbq sauce

MIXED SEAFOOD PLATTER £37.95 per person
whole lobster tail either wok fried with garlic, black pepper and spring onions; or steamed with shiitake mushrooms, spring onions, ginger and plum
crispy cod. kaffir lime leaf, tamarind sweet chilli sauce
two tempura soft shell crabs with coriander and garlic mayonnaise
two seared isle of sky king scallops, mango, lime, chilli, garlic
four sautéed garlic and black pepper king prawns
pomegranate, mango, apple, cherry tomatoes, roasted cashews and mint

500GRS GRASS-FED HEREFORD SELECT CHATEAUBRIAND £31.95 per person
baby pak choi, crispy shallots, teriyaki sauce

SURF AND TURF £31.95 per person
250grs, grass-fed hereford select chateaubriand, baby pak choi, crispy shallots, teriyaki sauce
whole lobster tail wok fried with garlic, black pepper and spring onions or steamed with shiitake
mushrooms, spring onions, ginger and plum, both served with green papaya salad

TRIO OF ROASTED MEATS £23.95 per person
roasted mandarin cherry valley half duck
our own honey roasted loin of gloucestershire old spot pork
our own crispy belly of gloucestershire old spot pork
pak choi, pickled ginger, premium soy chilli dipping sauce

 

SOUPS

HOT & SOUR TOM YUM king prawn £13.95 | free-range chicken £10.95 | assorted mushrooms £9.95
distinctive hot & sour soup with lemongrass, kaffir lime leaf, galangal, thai chillies

AROMATIC MEDIUM SPICE TOM KHA king prawn £13.95 | free-range chicken £10.95 | assorted mushroom (V) £9.95
ginger, kaffir lime leaf, galangal coconut milk

SPICY POH TAEK mixed seafood (GF) £13.95
isle of skye king scallops, king prawns, squid, mussels, holy basil, chilli

 

SALADS

PAPAYA (GF) £14.95
shredded papaya, dried shrimp, carrots, cherry tomatoes, fine beans, tamarind, lime, palm sugar, chilli, garlic vegetarian option available.

CRISPY DUCK AND POMEGRANATE £18.95
white onion, red onion, celery, roasted cherry tomatoes, coriander, coconut, chilli paste

SPICY THAI GRASS-FED HEREFORD SELECT BEEF SIRLOIN £19.95
red onion, spring onion, red & white grapes, roasted cherry tomatoes, mint, chilli, lime

ISLE OF SKYE KING SCALLOPS, KING PRAWNS, MUSSELS & SQUID (GF) £20.95
fresh mango, shallots, cherry tomatoes, celery, cashews, spicy seafood sauce

 

CURRIES

OUR OWN WELSH BAGER FACE LAMB CUTLET MASSAMAN CURRY £21.95
isle de noir potatoes, onion, roasted peanuts, crispy shallots

OUR OWN GLOUCESTERSHIRE OLD SPOT CRISPY PORK RED CURRY £20.95
semi dry, green beans, krachai herbs, lime leaf, coconut cream

JUNGLE CURRY £21.95
your choice of beef, chicken, prawn or red snapper in spicy sauce, krachai herbs green papaya, mixed vegetables, enoki mushrooms, bamboo shoots, pea aubergine, holy basil.

FREE-RANGE CHICKEN GREEN CURRY (GF) £19.95
white aubergine, courgette, bamboo, red chilli, basil, kaffir lime leaf

KING PRAWNS & ISLE OF SKYE KING SCALLOPS (GF) £21.95
semi dry, chilli, basil, red curry paste

SMOKED GRASS-FED HEREFORD SELECT BEEF BRISKET & BONE MARROW MASSAMAN CURRY £21.95
isle de noir potatoes, white onion, banana shallots, cashew nuts, coriander

FOUR SEASON ROASTED CONFIT LEG OF CHERRY VALLEY DUCK CURRY £21.95
red curry sauce, strawberry, grape, tomato, charred pineapple

PANANG CHUCHEE SEMI-DRY MONKFISH TAIL CURRY (GF) £23.95
kaffir lime leaf, crispy basil

ROASTED PEACH MASSAMAN CURRY (V) (GF) £16.95
cashew nut, coriander

AUBERGINE & GRILLED COURGETTE GREEN CURRY (V) (GF) £16.95
long beans, mixed capsicums

 

FISH AND CRUSTACEA

TWO WHOLE LOBSTER TAILS £42.95
wok fried with garlic, black pepper and spring onions or steamed with shiitake mushrooms, spring onions, ginger and plum, both with green papaya salad

CANTONESE STYLE LOBSTER NOODLES £42.95
two whole lobster tails, egg noodles, ginger, spring onion, red habanero

STIR-FRIED ISLE OF SKYE KING SCALLOPS, KING PRAWNS, MUSSELS & SQUID £24.95
spring onion, garlic, black pepper

STIR-FRIED GARLIC & BLACK PEPPER KING PRAWNS £21.95
coriander

STEAMED SEABASS FILLETS £23.95
garlic, lemongrass, coriander in chilli lemon sauce

STIR-FRIED RED SNAPPER FILLETS £21.95
pineapple, cherry tomatoes, onion, sweet & sour sauce

GRILLED SEABASS IN BANANA LEAF £23.95
lime & chilli coconut dipping sauce

PAN-FRIED COD £22.95
kaffir lime leaf, tamarind sweet chilli sauce

 

MEAT AND POULTRY

ROASTED MANDARIN CHERRY VALLEY HALF DUCK £21.95
pak choi, pickled ginger, premium soy chilli dipping sauce

OUR OWN CRISPY GLOUCESTERSHIRE OLD SPOT PORK BELLY £19.95
pak choi, pickled ginger, premium soy chilli dipping sauce

HONEY ROASTED LOIN OF OUR OWN GLOUCESTERSHIRE OLD SPOT PORK £19.95
pak choi, pickled ginger, premium soy chili dipping sauce

OUR OWN CHAR-GRILLED WELSH BADGER FACE LAMB CUTLETS £21.95
long beans, garlic, chilli, black pepper sauce

SIZZLING SIRLOIN GRASS-FED HEREFORD SELECT BEEF PEPPER SAUCE £27.95
stir-fried onion, capsicums, carrot, nam jim jaew sauce

BARBEQUE FREE-RANGE CHICKEN £19.95
satay sauce, thai sweet relish

OUR OWN CRISPY GLOUCESTERSHIRE OLD SPOT PORK BELLY £19.95
chilli & garlic sauce, crispy dry chilli

ROASTED CHERRY VALLEY DUCK BREAST £21.95
pak choi, tamarind sauce, crispy dry chilli

STIR-FRIED FREE-RANGE CHICKEN & ROASTED CASHEW NUT £19.95
roasted red chilli sauce

STIR-FRIED SWEET & SOUR FREE-RANGE CHICKEN WITH DRAGON FRUIT £19.95
sweet & sour sauce

 

VEGETABLES

BEANSPROUTS (V) £8.95
braised garlic cloves, oyster sauce

TRUFFLED BABY PAK CHOI (V) £12.95
light premium soy

TRIO OF OYSTER, SHIITAKE & ENOKI MUSHROOMS (V) £11.95
spring onion, garlic, black pepper

GAI LAN (V) £12.95
braised garlic cloves, oyster sauce

CHOI SUM (V) £9.95
light premium soy

CHARGRILLED EGGPLANT & OUR OWN SPICY MINCED GLOUCESTERSHIRE OLD SPOT PORK £14.95
chilli & garlic

GRILLED ASPARAGUS (V) £11.95
teriyaki sauce

MIXED SEASONAL VEGETABLES (V) £11.95

FRESH MORI-NU TOFU & DRAGON FRUIT (V) £16.95
mixed vegetables, sweet & sour sauce

CRISPY FRESH MORI-NU TOFU (V) £15.95
tamarind sauce

 

NOODLES

PAD THAI crushed chillies, lime, peanut
lobster tail £26.95
crab meat & king prawn £21.95
king prawn £19.95
free-range chicken £17.95
fresh mori-nu tofu (V) £15.95
mixed vegetable (V) £14.95

EGG NOODLES £9.95
beansprouts, spring onion, oyster sauce

RICE NOODLE £9.95
beansprouts, garlic, light premium soy

 

RICE

STEAMED JASMINE RICE (GF) (V) £6.95

STICKY RICE IN A BANANA LEAF (GF) (V) £8.95

COCONUT RICE (V) (GF) £8.95
in banana leaf

EGG FRIED RICE (GF) (V) £8.95
topped with a fried burford brown egg

CHICKEN & PINEAPPLE FRIED RICE IN A WHOLE PINEAPPLE £17.95
mixed capsicums, onion,, currents, cashew nuts, banana shallot

KING PRAWN & PINEAPPLE FRIED RICE IN A WHOLE PINEAPPLE £19.95
onion, mixed capsicums, banana shallot, cashew nut, currants

SPICY FRIED RICE £17.95
our own minced old spot pork or free-range chicken, garlic, chilli, holy basil, topped with a fried egg

WHITE CRAB & KING PRAWN FRIED RICE £19.95
mixed capsicums, onion, spring onion

 

DESSERTS

SHARING PLATE £19.95 (V)passionfruit cheesecake, warm chocolate brownie, classic rum baba, summer berries, sticky toffee pudding, vanilla ice cream

FROZEN SUMMER BERRIES £9.95 (V) (GF)
hot white chocolate sauce

PASSIONFRUIT CHEESECAKE £9.95 (V)
candied coconut, mango chilli salsa

STICKY TOFFEE PUDDING £9.95 (V)
vanilla ice cream, butterscotch sauce

CLASSIC RUM BABA £9.95 (V)
lemon curd, smashed honeycomb, crushed raspberries, whipped jersey cream

VALRHONA CHOCOLATE BROWNIE £10.95 (V)
orange & pistachio cream, hazelnut liqueur crème anglaise

SALTED CARAMEL CRÈME BRÛLÉE £10.95 (V) (GF)
drunken black cherries, crazy bear lavender cookies

SELECTION OF ICE CREAMS OR SORBETS £8.95 (V)

 


 

(V) Denotes dishes that are, or can be prepared without meat (meat can be substituted with fresh premium Japanese nori-nu tofu).

(GF) Denotes dishes that are gluten-free.

Some dishes contain ingredients that are not specified in the description, guests with allergies should be aware of this risk. Please speak to us if you wish to know more about our ingredients or to discuss allergens. Unfortunately we are unable to guarantee the absence of nuts in any of our dishes. Please note that although thorough precautions have been made, game birds may still contain lead shot, and fish may contain bones.

Prices include VAT. A discretionary 13.5% service charge will be added to your bill.

This is a sample menu – dishes and prices may vary.