Our Story.

Dining in Stadhampton enters an exciting new era as we step into with OAK, a fine dining restaurant lead by the seasons.

A menu that celebrates the premium ingredients, the land, and the people behind it all.

Nestled in a reimagined, intimate 40-cover space, the fine dining restaurant balances warmth and sophistication and invites you to settle in, surrounded by rustic textures and contemporary touches, setting the tone for an evening of thoughtful, ingredient-led cuisine.

Our menu reflects our belief in working with seasonal ingredients, elevating familiar flavours into something unforgettable. Discover signature dishes from steamed brill with scallop, fennel, celeriac & green curry sauce to cured salmon with burnt cucumber, noro & lettuce puree—each dish tells a story of its origins, presented with care and creativity.

This is not just a restaurant. It’s a place where meals are savoured, stories are shared, and time slows. Whether it’s a quiet celebration or an indulgent evening out, OAK promises an experience that feels both fresh and familiar—a space to discover and return to, again and again.

Be among the first to experience this new chapter. The extraordinary begins with the simplest of ingredients, brought to life in the most extraordinary way.