THAI
A LA CARTE

 


 

STARTERS

CRISPY SEAWEED
£5.95 (GF) (V)

SHIITAKE, BUTTON & CHESTNUT MUSHROOM SATAY
ajard cucumber relish, peanut dipping sauce
£8.95 (V)

CRISPY RICE PAPER VEGETABLE SPRING ROLLS
hoi sin dipping sauce
£9.95 (V)

CRISPY SALT AND PEPPER MORI-NU TOFU
crispy garlic, spring onion, habanero
£8.95 (V)

THAI STYLE CHICKEN WINGS
siracha dipping sauce
£11.95

PUMPKIN, CAPSICUM, TARO, ONION, SHISO LEAF TEMPURA
tempura dipping sauce
£9.95

FEATHERBACK THAI FISH CAKES
ajard cucumber relish
£10.95 (GF)

SHRIMP CRACKERS sweet chilli dipping sauce
two people £5.95
four people £11.95

COTSWOLD CHICKEN SATAY
ajard cucumber relish, peanut dipping sauce
£9.95

CRISPY RICE PAPER PEKING DUCK SPRING ROLLS
hoi sin dipping sauce
£11.95

CRISPY SALT AND PEPPER KING PRAWN
crispy garlic, spring onion, habanero
£15.95

STICKY GLOUCESTERSHIRE OLD SPOT PORK RIBS
smoked with jasmine tea
£12.95

KING PRAWN TEMPURA
tempura dipping sauce
£12.95

STEAMED EDAMAME
japanese chilli powder, rock salt
£5.95 (GF) (V)

KING PRAWN SATAY
ajard cucumber relish,
peanut dipping sauce
£15.95

SESAME PRAWN TOAST
sweet chilli dipping sauce
£10.95

CRISPY SALT AND PEPPER BABY SQUID
crispy garlic, spring onion, habanero
£15.95

ROCK SHRIMP POPCORN
garlic mayonnaise, togarashi
£12.95

SOFT SHELL CRAB TEMPURA
tempura dipping sauce
£15.95

MODERN STYLE SEABASS SASHIMI
chilli, crispy garlic, coriander, ponzu
£9.95

SHARING SELECTION
SESAME PRAWN TOAST sweet chilli dipping sauce
CRISPY RICE PAPER VEGETABLE SPRING ROLL, hoi sin dipping sauce
CRIPSY SALT AND PEPPER BABY SQUID, crispy garlic, spring onion, habanero
COTSWOLD CHICKEN SATAY, ajard cucumber relish, peanut dipping sauce
£17.95 per person

 

SOUPS

TOM KHA HEDHOM
hot and sour soup, enoki, shiitake, button and oyster mushrooms, galangal, coconut milk
£10.00 (GF) (V)

TOM KHA KAI
hot and sour soup, cotswold chicken, button mushrooms, galangal, coconut milk
£10.00 (GF)

TOM YAM KUNG YAI
king prawns, button mushrooms, lemongrass, galangal, chilli oil
£13.00 (GF)

SHANGHAI HOT AND SOUR SOUP
shrimps, cotswold chicken, mori-nu tofu, shiitake mushrooms, bamboo, peas, egg white, chilli
£11.00

 

DIM SUM

CLASSIC DIM SUM SELECTION
barbecued pork bun
prawn cheung fun
pork and prawn shumai
pork, prawn and scallop shumai
king prawn har gau
£17.95 per person

VEGETARIAN DIM SUM SELECTION (V)
crystal har gau
shiitake and water chestnut har gau
asian mushroom, chive and sweetcorn har gau
taro, asian black fungus and sweetcorn har gau
carrot and chive har gau
£13.95 per person (V)

 

SALADS

PAPAYA
shredded papaya, dried shrimp, carrots, cherry tomatoes, fine beans, tamarind, lime, palm sugar, chilli, garlic
vegetarian option available
£14.95 (GF)

CRISPY DUCK AND POMEGRANATE
white onion, red onion, celery, roasted cherry tomatoes, coriander, coconut, chilli paste
£18.95

SPICY THAI GRASS-FED BLACK ANGUS BEEF SIRLOIN
red onion, spring onion, red & white grapes, roasted cherry tomatoes, mint, chilli, lime
£19.95

ISLE OF SKYE KING SCALLOPS, KING PRAWNS, MUSSELS & SQUID
fresh mango, shallots, cherry tomatoes, celery, cashews, spicy seafood sauce
£20.95 (GF)

 

FISH AND CRUSTACEA

CANTONESE STYLE LOBSTER NOODLES
two whole native lobster tails, egg noodles, ginger, spring onion, red habanero
£44.95

SWEET AND SOUR CRISPY SEA BREAM FILLETS
capsicums, thai basil, onion, chilli, tamarind sauce
£26.95

GRILLED BLACK COD
marinated in miso and sake
£37.95

STIR FRIED SCALLOPS, KING PRAWNS, MUSSELS AND SQUID
spring onion, garlic, black pepper
£23.95

STIR FRIED SEMI DRY KING PRAWNS
long beans, spicy thai chilli paste
£22.95

TWO WHOLE NATIVE LOBSTER TAILS
wok fried with garlic, black pepper and spring onions or steamed with shiitake mushrooms, spring onions, ginger and plum, both with green papaya salad
£44.95

STEAMED SEA BASS FILLETS
fresh garlic and coriander in chilli lemon sauce
£23.95

GARLIC AND BLACK PEPPER KING PRAWNS
coriander
£22.95

SEAFOOD PLATTER FOR TWO

WHOLE NATIVE LOBSTER TAIL
either wok fried with garlic, black pepper and spring onions; or steamed with shiitake mushrooms, spring onions, ginger and plum

GRILLED BLACKENED COD FILLETS
marinated in miso and sake,

TWO TEMPURA SOFT SHELL CRABS
coriander and garlic mayonnaise

TWO SEARED KING SCALLOPS
glass noodles, fried garlic and premium soy

FOUR SAUTÉED GARLIC AND BLACK PEPPER KING PRAWNS
pomegranate, mango, apple, cherry tomatoes, roasted cashews and mint
£37.95pp

 

MEAT AND POULTRY

STIR-FRIED CRISPY GLOUCESTERSHIRE OLD SPOT PORK
broccoli, garlic oyster sauce
£19.95

SWEET AND SOUR COTSWOLD CHICKEN
pineapple, cherry tomatoes, onions, spring onions, mixed capsicums
£19.95

CRISPY GLOUCESTERSHIRE OLD SPOT PORK BELLY
pak choi, pickled ginger, premium soy chilli dipping sauce
£19.95

CHARGRILLED LAMB CUTLETS
long beans, garlic, chilli, black pepper sauce
£22.95

STIR-FRIED COTSWOLD CHICKEN
ginger, mushrooms, spring onion, soya bean paste
£19.95

COTSWOLD CHICKEN NOODLES
egg noodles, shiitake mushrooms, thai baby asparagus
£18.95

STIR FRIED GRASS-FED BLACK ANGUS BEEF SIRLOIN
oyster mushrooms, mixed capsicums, oyster sauce
£22.95

HONEY ROASTED LOIN OF GLOUCESTERSHIRE OLD SPOT PORK
pak choi, pickled ginger, premium soy chili dipping sauce
£19.95

STIR FRIED COTSWOLD CHICKEN
roasted cashews, spring onions, mixed capsicums, dried chilli
£19.95

CHARGRILLED AVON DOWNS AUSTRALIAN WAGYU BEEF SIRLOIN 200Grs
teriyaki sauce
£54.95

ROASTED MANDARIN CHERRY VALLEY DUCK
pak choi, pickled ginger, premium soy chilli dipping sauce
£21.95

STIR FRIED GRASS-FED BLACK ANGUS BEEF FILLET
onions, chilli, holy basil
£24.95

SHARING PLATES

SURF AND TURF FOR TWO
CHATEAUBRIAND 250Grs, baby pak choi, crispy shallots, teriyaki sauce
WHOLE NATIVE LOBSTER TAIL wok fried with garlic, black pepper and spring onions or steamed with shiitake mushrooms, spring onions, ginger and plum, both served with papaya salad
£37.95pp

CHATEAUBRIAND FOR TWO 500Grs
baby pak choi, crispy shallots, teriyaki sauce
£37.95pp

TRIO OF ROASTED MEATS FOR TWO
roasted mandarin cherry valley duck
honey roasted loin of gloucestershire old spot pork
crispy belly of gloucestershire old spot pork
pak choi, pickled ginger, premium soy chilli dipping sauce
£23.95pp

 

CURRIES

Most of our curries can be adapted for vegetarians. Meats can be substituted with mori-nu tofu, chargrilled eggplant or mixed vegetables. Vegetarian curries £16.95

LAMB CUTLET MASSAMAN
isle de noir potatoes, onion, roasted peanuts, crispy shallots
£21.95 (GF)

GRASS-FED BLACK ANGUS BEEF SIRLOIN PANANG CURRY
chargrilled baby courgettes, lychees, cherry tomatoes, grapes
£22.95 (GF)

EGGPLANT PANANG
chargrilled baby courgettes, lychees, cherry tomatoes, grapes
£16.95 (GF)

SEMI-DRY MONKFISH TAIL PANANG
lime leaf, crispy basil
£23.95 (GF)

COTSWOLD CHICKEN BREAST GREEN CURRY
white aubergine, thai baby aubergines, bamboo, basil, kaffir lime leaf
£19.95 (GF)

JUNGLE CURRY
your choice of beef, chicken or prawn in spicy, non-coconut sauce, krachai herbs, vegetable, bamboo shoots, pea aubergine, holy basil.
£21.95

KING PRAWNS & SCALLOPS
semi dry, chilli, basil, red curry paste
£22.95 (GF)

GLOUCESTERSHIRE OLD SPOT PORK RED CURRY
semi dry, green beans, krachai herbs, lime leaf, coconut cream
£19.95

GRESSINGHAM DUCK BREAST RED CURRY
cherry tomatoes, green and red grapes, pineapple, lychees, basil
£21.95

 

VEGETABLES

CHOI SUM
light premium soy
£9.95 (V)

GAI LAN
braised garlic cloves, oyster sauce
£12.95 (V)

FRESH MORI-NU TOFU & DRAGON FRUIT
mixed vegetables, sweet & sour sauce
£16.95 (V)

GRILLED ASPARAGUS
teriyaki sauce
£11.95 (V)

MIXED SEASONAL VEGETABLES
£11.95 (V)

CRISPY FRESH MORI-NU TOFU
tamarind sauce
£15.95 (V)

CHARGRILLED EGGPLANT & OUR OWN SPICY MINCED GLOUCESTERSHIRE OLD SPOT PORK
chilli & garlic
£14.95

TRUFFLED BABY PAK CHOI
light premium soy
£12.95 (V)

BEANSPROUTS
braised garlic cloves, oyster sauce
£8.95 (V)

TRIO OF OYSTER, SHIITAKE & ENOKI MUSHROOMS
spring onion, garlic, black pepper
£11.95 (V)

 

RICE & NOODLES

SPICY FRIED RICE
our own minced old spot pork or free-range chicken, garlic, chilli, holy basil, topped with a fried egg
£15.95

STEAMED JASMINE RICE
£6.95 (GF) (V)

VEGETABLE PAD THAI
£13.95

EGG NOODLES
beansprouts, spring onion, oyster sauce
£9.95

KING PRAWN & PINEAPPLE FRIED RICE
onion, mixed capsicums, banana shallot, cashew nut, currants in a whole pineapple
£19.95

EGG FRIED RICE
£7.95 (GF) (V)

NATIVE LOBSTER TAIL PAD THAI
£26.95

CHICKEN & PINEAPPLE FRIED RICE
mixed capsicums, onion, currents, cashew nuts, banana shallot, in a whole pineapple
£17.95

STICKY RICE IN BANANA LEAF
£8.95 (GF) (V)

KING PRAWN PAD THAI
£18.95

WHITE CRAB & SHRIMP FRIED RICE
£16.95 (GF)

 

DESSERTS

STEAMED SUMMER PUDDING
70% cocoa dark valrhona chocolate, elderflower
crème anglaise
£8.95 (V)

FLOURLESS CHOCOLATE BROWNIE
salted caramel, tahini
£8.95 (V) (GF)

CRAZY BEAR MESS
pornstar sorbet, strawberry daiquiri ice cream, passion fruit, strawberries, fresh chantilly cream, italian meringue
£8.95 (V) (GF)

CHILLED MADAGASCAN VANILLA RICE
clementine stem ginger jam, black pepper sesame snaps
£8.95 (VG) (GF)

SALTED BUTTER CARAMEL
pistachios, 70% cocoa dark valrhona chocolate sorbet
£8.95 (V) (GF)

CHAMPAGNE RHUBARB TRIFLE
poached rhubarb, stem ginger custard, pistachio brittle
£8.95 (V)

SELECTION OF ICE CREAMS
strawberry daiquiri, madagascan vanilla, toasted coconut & chocolate chip
£7.95 (V)

SELECTION OF SORBETS
pornstar, mango, cashew nut & cardamon. 70% cocoa dark valrhona chocolate
£7.95 (VG) (GF)

 


 

(V) Denotes dishes that are, or can be prepared without meat (meat can be substituted with fresh premium Japanese nori-nu tofu).

(GF) Denotes dishes that are gluten-free.

Some dishes contain ingredients that are not specified in the description, guests with allergies should be aware of this risk. Please speak to us if you wish to know more about our ingredients or to discuss allergens. Unfortunately we are unable to guarantee the absence of nuts in any of our dishes. Please note that although thorough precautions have been made, game birds may still contain lead shot, and fish may contain bones.

Prices include VAT. A discretionary 13.5% service charge will be added to your bill.

This is a sample menu – dishes and prices may vary.