ENGLISH SIGNATURE MENU
PREMIUM CHAMPAGNE

AVAILABLE MONDAY TO SATURDAY
LUNCH MIDDAY TO 2.30PM
DINNER 5PM TO 10PM

£91.50

 


 

CHAMPAGNE

A glass of Extra Age Brut or Rose Brut


CLASSIC

SCORCHED ROMANO PEPPER & ROASTED VINE TOMATO SOUP
parmesan crouton

ISLE OF SKY KING SCALLOP
samphire, white truffle hollandaise

OUR OWN CONFIT GLOUCESTERSHIRE OLD SPOT PORK BELLY (GF)
paprika crackling, chilli ginger barbeque sauce

WHITE PEACH SORBET (GF)

GRASS FED HEREFORD SELECT FILLET STEAK TAGLIATA
pata negra, pancetta & manchego croqueta, charred tendesrstem broccoli, bone marrow sauce
or
TERIYAKI SALMON AND PANKO CRUSTED COD CHEEK
wakame and sesame salad

FROZEN SUMMER BERRIES
hot white chocolate sauce

OXFORD BLUE
celery, truffle honey, sourdough crackers


OR VEGETARIAN

SCORCHED ROMANO PEPPER & ROASTED VINE TOMATO SOUP (V)
parmesan crouton

HISPI CABBAGE ROLLS (V)
toasted wild rice, cayenne breadcrumbs, torched creamed sweetcorn

TENDERSTEM BROCCOLI, CHICORY & BLACK GARLIC SALAD (GF) (V)
poppy seed olive dressing

WHITE PEACH SORBET (GF) (V)

PANKO-CRUSTED PORCINI MUSHROOM, CHERVIL & CREAM CHEESE LASAGNA CROQUETA (V)
or
EDAMAME & BORLOTTI BEANS ON TOASTED RYE (V)
roasted cherry vine tomatoes, smoked paprika

FROZEN SUMMER BERRIES (V)
hot white chocolate sauce

OXFORD BLUE (V)
celery, truffle honey, sourdough crackers

 


 

(V) Denotes dishes that are, or can be prepared without meat.

(GF) Denotes dishes that are gluten-free.

Some dishes contain ingredients that are not specified in the description, guests with allergies should be aware of this risk. Please speak to us if you wish to know more about our ingredients or to discuss allergens. Unfortunately we are unable to guarantee the absence of nuts in any of our dishes. Please note that although thorough precautions have been made, game birds may still contain lead shot, and fish may contain bones.

Prices include VAT. A discretionary 13.5% service charge will be added to your bill.

This is a sample menu – dishes and prices may vary.